Purple Lemon Cake Indoor THCa Flower is a top-shelf, indica-dominant cultivar, bred from Purple OG Kush × Cake Batter. Grown indoors using 100% organic
methods, this strain delivers 27.89% total cannabinoids with rich flavor, strong bag appeal, and
balanced, long-lasting effects—making it an excellent option for wholesale buyers seeking
premium consistency and market appeal.

Key Features
 Strain: Purple Lemon Cake Indoor THCa Flower
 Genetics: Purple OG Kush × Cake Batter
 Type: Indica-dominant
 Total Cannabinoids: 27.89%
 THCa: 26.43%
 Effects: Happy, relaxed, uplifted, euphoric
 Aroma: Sour lemon citrus with sweet undertones
 Flavor: Sweet grape and cake notes with sharp lemon citrus
 Dominant Terpenes: Caryophyllene, Limonene, Myrcene, Linalool, Humulene
 Processing: 100% hand-trimmed buds
 Cultivation: Organic, no pesticides or synthetics
 Testing: Third-party lab tested
 Compliance: Federal Farm Bill compliant

Cannabinoid Profile
 THCa: 26.43%
 Δ9-THC: 0.23%
 CBGa: 0.99%
 CBDa: 0.08%
 CBG: 0.11%
 CBC: 0.06%
 Total Cannabinoids: 27.89%
This full-spectrum profile supports a smooth entourage effect with both mental uplift and
physical relaxation.

Genetics & Indoor Cultivation
Purple OG Kush contributes the strain’s purple coloration, deep relaxation, and classic indica
structure, while Cake Batter adds sweet dessert flavors, enhanced resin production, and
balanced cerebral effects.
Indoor cultivation allows complete environmental control—light, humidity, temperature, and
nutrients—resulting in dense, resin-heavy buds, consistent potency, and exceptional terpene
retention across every batch.

Terpene & Flavor Profile
 Caryophyllene: Peppery spice, body comfort
 Limonene: Bright lemon citrus, mood lift
 Myrcene: Earthy depth, relaxation
 Linalool: Floral calm and smoothness
 Humulene: Woody balance
The result is a sweet-and-sour flavor profile that blends grape, cake batter, and sharp lemon
citrus into a refined, crowd-pleasing experience.